This is our first submitted review, hope you enjoy.
I Had the opportunity to spend the evening with my parents and several of their friends at the Rum Shack on Lake Ave in Lake Worth . It was my parents 47Th anniversary. Although the Rum Shack is not a higher end place one would expect to go to for an Anniversary dinner, mom and Dad wanted a casual and relaxed place for the evening.
I really liked the decor and atmosphere. It was very casual and laid back and for a place with a bar and T.V.'s it wasn't too loud.
Our server was fairly attentive and checked on us 2-3 times to see if everything was alright. The food was great, but what she did not ask was if we needed refills. Although, when she asked if everything was ok, we should have used that opportunity to ask for more beverages.
My mom and I had the Black Angus NY strip with Scampi butter, they came with fresh steamed vegetables (broccoli) and your choice of side I took the sweet potato fries which were delish and mom took the baked sweet potato which she enjoyed. We both got our steaks medium and they were grilled to perfection and the garlic in the scampi butter really made the flavor pop. The steamed veggies were just that steamed with no seasoning. I finished my steak and potatoes Mom left about half her steak because she was full.
Dad and his friend ordered the fried coconut shrimp with potato wedges. He really enjoyed it and was not able to finish all of his dinner due to the generous portion size. His friend barely finished his dinner too. They both loved their dinners.
Moms friend ordered the salad with shrimp and she was full about half way through and she said the salad was very good and the shrimp were good size and cooked just right.
I would say that overall, the portion sizes and prices are reasonable. If we would have had ordered appetizers I never would have finished my dinner. There was no room for dessert! A nice bonus of being on Lake avenue is that it was a fairly cool evening and with benches and wide sidewalks it was a nice night for a stroll. Quite a few restaurants have sidewalk seating including the rum Shack and about half the shops were still open after 5pm, which led to a pleasant atmosphere.
Overall I would rate it B with service B and food A and prices B+
Tuesday, May 24, 2011
The Rum Shack, Lake Worth, FL
Labels:
Food,
Good service,
Lake Worth,
Meal,
Restaurant,
Review,
Server,
Tastes,
Waitress
Sunday, May 22, 2011
Coral Reef, Epcot, Orlando FL
Dinner Adventures is back from Disney! We had a lot of fun on our trip and got to see and do some pretty cool things. For one thing it was the first of four Star Wars Weekend held at Disney's Hollywood Studios, which is great for anyone who likes Star Wars or movies, and it's always nice to get away with family and friends. On our last day at the parks, we had the opportunity to review the Coral Reef restaurant at Epcot during lunch time. Their Lunch and Dinner menu's have a decent selection of "Surf and Turf" meal choices.
To start with, the ambiance is quite amazing, Almost the entire far wall of the restaurant is part of the huge 5.7 million gallon saltwater aquarium in The Seas with Nemo attraction. Throughout the meal, you could watch as Sea Turtles, Sharks, Rays and many different types of fish swim by the windows. The lighting is very subdued and with the view of the "seascape" it leads to a very relaxing atmosphere, although with the glass wall, it does seem to be a bit louder than you'd might expect. The ambiance was done quite well, as you might expect from Disney, and both my Wife and I enjoyed how relaxing they were able to make it.
We started our meal with the "Appetizer for Two" which came with 2 smaller sized crab cakes, that I thought had a little bit of kick to them, but were enjoyable. It also came with 4 pieces of fried shrimp, that quite frankly were average, there wasn't really anything special to them, but there wasn't anything wrong with the shrimp either. The last part of the appetizer was an amazing Creamy Lobster soup. I can't begin to describe how great the soup tasted, it was rich and creamy with just the right amount of lobster flavor and tarragon. The server was able to provide a recipe card for the soup that we could take home with us. One thing that I was unaware of before today is that Disney has many of their recipes available on a post card sized paper that they will give out upon request. For recipes that they don't have printed out they will give you a recipe request form, that you can either put down a mailing or email address and Disney will send you the recipe.
For the main course, my wife ordered the Grilled Mahi Mahi with the coconut-lime sauce and was able to switch out the Jasmine rice for some "smashed potatoes". I ordered the Seared Scottish Salmon on a Lemon and Pea Risotto with Bay Scallops. The Mahi Mahi was cooked perfectly, and the coconut-lime flavor went great with the potatoes. The wife was very satisfied with her meal. My meal didn't go quite as well as my wife's. The salmon was over seared on the bottom portion, almost to the point of being burnt, and a big portion of the Risotto tasted almost underdone. I was able to cut off the over cooked portion, and enjoy the rest of it. The risotto I wasn't able to finish, it had a great flavor and sauce and the scallops were cooked wonderfully, but the actually risotto part was just not that good. I pointed out these things to the server, and she made several offers to replace the salmon, or even get me a different entree which I declined to do, mostly because it had been a long day at the parks and we were ready to go back home. I should also add that her management also offered to comp us a dessert, but again we declined because of fatigue. However, that they had even made the offer went a very long way in our book. But in the future, if we chose to dine here again, I probably won't be ordering the salmon. I also can't recommend that anyone else order it either. The Mahi Mahi on the other hand, would definitely be on an "order again" list.
The last thing I want to talk about, is the service at the Coral Reef, overall I was impressed with the staff. We had our lunch reservations set for just after 2pm. We happened to show up a bit early, and they were able to seat us around 1:45, and we had a booth almost right next to the aquarium window. The service started out a bit slower. We felt we were waiting longer than necessary for our drinks and food orders. Despite the overall initial speed, our server was very friendly and made a great impression on us by offering to help "fix" our meal.
All in all, we were happy with our choice to eat at the Coral Reef, and we would defiantly go back, and we would recommend it to others. Just get something other than the Salmon.
Grades
Food-
Mine: C-

Wife's: A+

Appetizer:A
Overall: B+
Portion Size: A
Service: B+
To start with, the ambiance is quite amazing, Almost the entire far wall of the restaurant is part of the huge 5.7 million gallon saltwater aquarium in The Seas with Nemo attraction. Throughout the meal, you could watch as Sea Turtles, Sharks, Rays and many different types of fish swim by the windows. The lighting is very subdued and with the view of the "seascape" it leads to a very relaxing atmosphere, although with the glass wall, it does seem to be a bit louder than you'd might expect. The ambiance was done quite well, as you might expect from Disney, and both my Wife and I enjoyed how relaxing they were able to make it.
We started our meal with the "Appetizer for Two" which came with 2 smaller sized crab cakes, that I thought had a little bit of kick to them, but were enjoyable. It also came with 4 pieces of fried shrimp, that quite frankly were average, there wasn't really anything special to them, but there wasn't anything wrong with the shrimp either. The last part of the appetizer was an amazing Creamy Lobster soup. I can't begin to describe how great the soup tasted, it was rich and creamy with just the right amount of lobster flavor and tarragon. The server was able to provide a recipe card for the soup that we could take home with us. One thing that I was unaware of before today is that Disney has many of their recipes available on a post card sized paper that they will give out upon request. For recipes that they don't have printed out they will give you a recipe request form, that you can either put down a mailing or email address and Disney will send you the recipe.
For the main course, my wife ordered the Grilled Mahi Mahi with the coconut-lime sauce and was able to switch out the Jasmine rice for some "smashed potatoes". I ordered the Seared Scottish Salmon on a Lemon and Pea Risotto with Bay Scallops. The Mahi Mahi was cooked perfectly, and the coconut-lime flavor went great with the potatoes. The wife was very satisfied with her meal. My meal didn't go quite as well as my wife's. The salmon was over seared on the bottom portion, almost to the point of being burnt, and a big portion of the Risotto tasted almost underdone. I was able to cut off the over cooked portion, and enjoy the rest of it. The risotto I wasn't able to finish, it had a great flavor and sauce and the scallops were cooked wonderfully, but the actually risotto part was just not that good. I pointed out these things to the server, and she made several offers to replace the salmon, or even get me a different entree which I declined to do, mostly because it had been a long day at the parks and we were ready to go back home. I should also add that her management also offered to comp us a dessert, but again we declined because of fatigue. However, that they had even made the offer went a very long way in our book. But in the future, if we chose to dine here again, I probably won't be ordering the salmon. I also can't recommend that anyone else order it either. The Mahi Mahi on the other hand, would definitely be on an "order again" list.
The last thing I want to talk about, is the service at the Coral Reef, overall I was impressed with the staff. We had our lunch reservations set for just after 2pm. We happened to show up a bit early, and they were able to seat us around 1:45, and we had a booth almost right next to the aquarium window. The service started out a bit slower. We felt we were waiting longer than necessary for our drinks and food orders. Despite the overall initial speed, our server was very friendly and made a great impression on us by offering to help "fix" our meal.
All in all, we were happy with our choice to eat at the Coral Reef, and we would defiantly go back, and we would recommend it to others. Just get something other than the Salmon.
Grades
Food-
Mine: C-

Wife's: A+

Appetizer:A
Overall: B+
Portion Size: A
Service: B+
Labels:
Coral Reef,
Disney,
Food,
Meal,
Orlando,
Restaurant,
Review,
Server,
Tastes,
Travel,
Waitress
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